Halal.
 
Ingredients
Noodles: wheat flour (70%), refined palm oil (contains antioxidant E319), salt, acidity regulators (E451, E501, E500), thickener (E412), colour (E101)
Seasoning Powder: Salt, sugar, flavour enhancers (E621, E627, E631), garlic, artificial chicken flavour (2.0%), yeast extract, coriander, pepper, anti caking agent (E551)
Seasoning Oil: Refined palm oil (contains antioxidant E319), onion, candlenut (tree nut), garlic, spices (coriander), turmeric
Chilli Powder
 
Allergy Advice: for allergens including cereals containing gluten, see ingredients in bold.
 
PRODUCT MAY ALSO CONTAIN SOYBEAN, SULPHITE, CEREAL, EGG
 
Cooking Instructions:
1. Place noodles in boiling water (400ml) and simmer for 3 minutes.
2. Mix all seasoning sachets in a bowl.
3. Remove noodles from water and drain well.
4. Add noodles to the seasonings, and mix well. Ready to serve.